The Wisconsin Cheese Makers Association and the Center for Dairy Research are celebrating dollars going to the Dairy Business Innovation Initiative.
Congress directed $23 million in federal funding to the DBII, including an expected $7.67 million for the Dairy Business Innovation Alliance in the Midwest. The monies were awarded as part of the federal omnibus spending package approved in the U.S. Senate and House.
“We are excited to put this investment to work, strengthening dairy farms and processors and rural communities throughout the Midwest,” says John Umhoefer, WCMA Executive Director. “Our sincerest thanks go to the Biden Administration, including Secretary Tom Vilsack, and Congressional leaders like Senator Tammy Baldwin for again championing support for the Dairy Business Innovation Initiative.”
Since its inception in the 2018 Farm Bill, DBIA has administered over $7 million in grants to 88 dairy farms and processors, and now serves an 11-state region, including Illinois, Iowa, Indiana, Kansas, Michigan, Minnesota, Missouri, Nebraska, Ohio, South Dakota, and Wisconsin. This region represents 35 percent of the nation’s milk production and 50 percent of its dairy farms.
“This additional funding is an investment in the long-term success of the U.S. dairy industry, providing critical research dollars and direct-to-business grants that support new export endeavors, the creation of value-added dairy products, and the diversification of revenue streams for family-owned dairy farms,” says John Lucey, CDR Director.
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