Consumer Demand Is Influencing Milk Composition
Consumer thirst for high-protein products like sports shakes is forcing a drastic shift in U.S. milk production. CoBank economist Corey… Read More
UW-River Falls Humane Handling Institute Gives Livestock Handlers A Cow’s Eye View
To understand how to handle cattle safely and humanely, meat industry professionals are stepping into their hooves—virtually. In April,… Read More
Wisconsin Cranberry Board Has New Members
The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) has certified the 2026 Wisconsin Cranberry Board election… Read More
Volunteers For Agriculture Back Key Legislative Candidates
Wisconsin’s agricultural community has made its voice heard for the upcoming November 3rd general election. Volunteers for Agriculture®… Read More
Farmers, Lenders Work Through Tough Economy
Wisconsin crop farmers face mounting economic stress, but steady interest rates and resilient land values are preventing a crisis. Rose… Read More
Wisconsin Business Receives Dairy’s Foundation Grant
Dairy’s Foundation has awarded grant funding to organizations in Texas, Virginia and Wisconsin to support programs focused on building… Read More
Holstein Association USA Offers Internship Opportunities
Holstein Association USA and Holstein Foundation are now accepting applications for two paid summer internships. The Digital Content and… Read More
2027 Dairy Strong Registration Opens
Registration is now open for the 2027 Dairy Strong conference, presented by the Voice of Milk. On Jan. 13-14, be part of the conversations… Read More
How a New H-2A Bill Could Help Wisconsin Dairy Farms with Labor Issues
The challenge with the H-2A guest worker program is fairly simple for Wisconsin dairy farmers. Cows don’t take a seasonal break. H-2A… Read More
4-H Meat Product Auction Breaks New Records
The 34th annual Governor’s Blue Ribbon Meat Products Auction continues to support 4-H members, clubs, and families across Wisconsin. This… Read More