Data. It’s everywhere. It’s how we make educated decisions, how we learn about what’s working or not, and even what the latest trends are. But for farmers, data is about knowing how to optimize their yields, enhance sustainability, and streamline their operation.
“Today, farmers are increasingly turning to on-farm research methods to optimize their yields, enhance sustainability, and streamline operations,” explains Dr. John Jones, Southwest Regional Agronomist for UW-Madison.
Traditionally, data collection on farms revolved around fundamental metrics such as soil information and yield data. However, the current trend in on-farm research has expanded to include a diverse array of practices. Jones says, “yield data remains a cornerstone, with emphasis on spatial changes and soil sampling to compile comprehensive databases.”
He adds that the key to a successful on-farm research venture is defining the precise question or objective. Once you have the data, farmers are advised to examine average yields across fields, perform statistical analyses, and observe variations within treatments.
“Addressing the challenge of variability—be it soil types, topography, or environmental influences—requires strategic design elements like randomization and replication,” says Jones. “These components help negate biases and bolster the statistical power of the research.”
To help along the way, farmers can access a plethora of resources, including open-source tools and satellite imagery data. Local extension services, agricultural retailers, and agronomists serve as tools of knowledge and guidance in navigating these resources.
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