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Home » Department of Food Science
September 23, 2023

Department of Food Science

Celebrating The New & Improved Babcock Facilities

April 11, 2023

The time has come to celebrate the completion of a major construction project for UW–Madison’s Babcock Hall, the heart of the university’s … [Read more...] about Celebrating The New & Improved Babcock Facilities

Babcock Tackles Pandemic Challenges

February 28, 2022

The tentative date for Babcock Hall Dairy Plant's completion is September of this year. Scott Rankin, the UW-Madison Department of Food … [Read more...] about Babcock Tackles Pandemic Challenges

Coming Right Up: Ice Cream Courses

January 3, 2022

UW-Madison's Department of Food Science is hosting two consecutive ice cream-related workshops next week. The first focuses on business … [Read more...] about Coming Right Up: Ice Cream Courses

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