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Home » Blog » Agribusiness » Agribusinesses Among Workforce Grant Recipients
August 9, 2026

Agribusinesses Among Workforce Grant Recipients

August 6, 2021

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Agribusinesses Among Workforce Grant Recipients

Employers in manufacturing, technology, agribusiness, forest products, education and nonprofit sectors from 10 Wisconsin counties have been awarded more than $1.17 million in grants from the Department of Workforce Development.

The grants are part of DWD’s Wisconsin Fast Forward program, which provides targeted funds to support worker training, education and recruitment.

Ocean Spray Cranberries Inc. of Monroe County is one of the recipients. DWD issued $70,000 to Ocean Spray, which is partnering with Manage Assist to provide training to 31 employees. Courses will cover emotional intelligence, equipment conscious operators, risk management and mitigation, and succession planning.

“Fast Forward industry training grants help employers find and develop the skilled talent they need to boost Wisconsin’s economy while also offering a path to well-paying jobs for unemployed workers and higher wages and more opportunities for growth for current employees,” says DWD Secretary Amy Pechacek.

Fast Forward funds reimburse employers for the cost of providing customized occupational training for those who are unemployed, underemployed and for current employees. Grants are available to all Wisconsin employers. The program encourages statewide economic growth by helping employers train workers and fill positions to meet critical needs for a skilled workforce.

See the full list of recipients: https://dwd.wisconsin.gov/press/210805-wff-recipients.htm

Filed Under: Agribusiness, News Tagged With: Amy Pechacek, department of Workforce Development, DWD, Fast Forward, labor, Monroe County, Ocean Spray, Wisconsin Fast Forward, workforce

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About Pam Jahnke

Getting up at 2 in the morning might shock some of her listeners, but for Pam Jahnke, it’s part of the business. Born in Northeastern Wisconsin, Pam Jahnke grew up in agriculture. Raised on her family’s 200-acre dairy farm, she learned the “farm work ethic” first hand.

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