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Home » Blog » Agribusiness » LaClare To Host Farm Breakfast
August 17, 2026

LaClare To Host Farm Breakfast

June 17, 2021

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LaClare To Host Farm Breakfast

Envision Greater Fond du Lac’s Agri-Business Council will host the 32nd annual Breakfast on the Farm during National Dairy Month on Sunday, June 27, 2021 from 8:00 a.m. until 12:00 p.m. at LaClare Family Creamery, LLC located at W2994 Country Road HH, Malone, WI 53049.

Fond du Lac County celebrity guests and volunteers will be serving a large country-style breakfast including eggs with ham and cheese, pork sausage, cheesy potatoes, applesauce, coffee and milk. Tickets are $8 in advance and $9 at the farm; children five and under are free. Culver’s custard and LaClare Family Creamery goat ice cream sundae tickets are also available for purchase for $1. Breakfast and sundae tickets are available for purchase at Envision Greater Fond du Lac (23 S. Main Street, Suite 101, Fond du Lac), LaClare Family Creamery, Envision Greater Fond du Lac’s website (under events), and many local banks.

Raffle tickets, in support of the Agricultural Ambassador Program, will also be available for purchase at Breakfast on the Farm. Tickets are $10 each or three for $20. Grand prize is $2,000.

Event activities include the Alliant Energy Kiddie Pedal Powered Tractor Pull, Leading Dairy Solutions Cheese Tent (with samples), educational farm tours, a petting zoo, antique farm equipment, music, and much more!

To learn more about Envision Greater Fond du Lac, please visit envisiongreaterfdl.com.

Filed Under: Agribusiness, Commodities, community, Dairy, News, Outdoors, Specialty Ag Products Tagged With: Breakfast on the Farm, Culver's, Fond du Lac County, Fond du Lac's Agribusiness Council, goat, LaClare Family Creamery

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About Pam Jahnke

Getting up at 2 in the morning might shock some of her listeners, but for Pam Jahnke, it’s part of the business. Born in Northeastern Wisconsin, Pam Jahnke grew up in agriculture. Raised on her family’s 200-acre dairy farm, she learned the “farm work ethic” first hand.

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