Tuesday, June 30 | 4 p.m. | Webinar
***rescheduled from June 10***
|Pam Jahnke, the Fabulous Farm Babe and Farm Director for the Midwest Farm Report, leads a discussion on what we’re learning, how Wisconsin producers, distributors and retailers can be effective in our COVID-19 world and what we can leverage in Wisconsin that will cause us to be at the forefront of addressing the many COVID-19 challenges. Experts from UW-Madison, the meat and dairy industries, the Food Finance Institute, DATCP and the Wisconsin Grocers’ Association weigh in. |
Angela James, Assistant Deputy Secretary, Wisconsin Department of Agriculture, Trade & Consumer Protection (DATCP)
Tera Johnson, Founder and Director, Food Finance Institute
John Lucey, Director, Wisconsin Center for Dairy Research, UW-Madison Paul Mitchell, Director, Renk Agribusiness Institute, UW-Madison Christopher P. Salm, Founder, Salm Partners, & CEO, Ab E Discovery Brandon Scholz, President & CEO, Wisconsin Grocers’ Association
Moderated by Pam Jahnke, Farm Director for the Midwest Farm Report
Register at warf.org/entrepreneurons for this FREE event. This event is open to the public.