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Home » Blog » News » World Dairy Expo Selects 2018 Judges
September 27, 2023

World Dairy Expo Selects 2018 Judges

December 8, 2017

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World Dairy Expo Selects 2018 Judges

Today the World Dairy Expo® announced that they have selected their judges for the 2018 World Dairy Expo Dairy Cattle Shows.

There will be eight individuals who will serve as official judges during the 2018 World Dairy Expo Dairy Cattle Show, October 2 through 6. The judges hail from across the United States and Canada and are responsible for the evaluation and placing of more than 2,300 cattle at the annual event with the help of their associate judge. The judges are nominated and selected by Expo’s dairy cattle exhibitors.

 

The official judges for the 2018 World Dairy Expo are as follows:

International Ayrshire Show:

  • Callum McKinven, Canton de Hatley, Quebec

International Brown Swiss Show:

  • Steve Wagner, Quarryville, Pa.

International Guernsey Show:

  • Brian Schnebly, Hagerstown, Md.

International Holstein Show:

  • Carl Phoenix, Sunderland, Ontario

International Junior Holstein Show:

  • Chris Hill, Thurmont, Md.

International Jersey Show:

  • Pat Conroy, Angola, Ind.

International Milking Shorthorn Show:

  • Brian Behnke, Albany, Wis.

International Red & White Show:

  • Blair Weeks, Pleasant Valley, Prince Edward Island

Serving as the meeting place of the global dairy industry, World Dairy Expo brings together the latest in dairy innovation and the best cattle in North America. Crowds of nearly 70,000 people, from 100 countries, will return to Madison, Wisconsin for the 52nd annual event, October 2-6, 2018, when the world’s largest dairy-focused trade show, dairy and forage seminars, a world-class dairy cattle show and more will be on display. Visit worlddairyexpo.com or follow them on Facebook, Twitter, Instagram, Snapchat or YouTube for more information.

Filed Under: News

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About Pam Jahnke

Getting up at 2 in the morning might shock some of her listeners, but for Pam Jahnke, it’s part of the business. Born in Northeastern Wisconsin, Pam Jahnke grew up in agriculture. Raised on her family’s 200-acre dairy farm, she learned the “farm work ethic” first hand.

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