I managed to snag an interview with CEO, Chad Vincent of the Wisconsin Milk Marketing Board at the 2017 World Dairy Expo. Did you know that Wisconsin has over 45% of the market share for specialty cheese? Also, 90% of Wisconsin’s milk production gets turned into cheese. Check out some of the other astounding facts Chad has about Wisconsin Cheese!
Getting up at 2 in the morning might shock some of her listeners, but for Pam Jahnke, it’s part of the business. Born in Northeastern Wisconsin, Pam Jahnke grew up in agriculture. Raised on her family’s 200-acre dairy farm, she learned the “farm work ethic” first hand.